Latifa’s Essaouira Kitchen

This is an immersive Moroccan cooking experience in a family home in Essaouira, guided by Latifa, a local expert with over 10 years of culinary expertise. Your journey begins with a visit to the bustling souks (markets) of the ancient medina, where you’ll choose the freshest ingredients—fragrant spices, halal meat, fish, and farm-fresh vegetables—needed to prepare your meal. Latifa will introduce you to traditional Moroccan cooking techniques and the deep-rooted cultural significance behind them. In her family home kitchen, you’ll take part in every step of the process, from chopping vegetables to plating traditional dishes. You’ll craft delicacies like couscous, tagine, or a hearty harira soup, while learning about the rich history of Moroccan cuisine, shaped by African, Berber, Mediterranean, and Andalusian influences. The experience lasts approximately 4 hours and ends with enjoying the fruits of your labor in the warmth of Latifa's family dining room.

This culinary experience stands out for its intimate setting and authentic local connections. From the moment you meet Latifa, you'll dive into the heart of Moroccan daily life, beginning with a guided stroll through the bustling market. Here, Latifa introduces you to the history, flavors, and uses of each spice and ingredient, allowing you to select fresh, local produce with confidence. In her family kitchen, you’ll take part in a fully hands-on cooking session, creating an entire meal from start to finish, with Latifa’s expert guidance. You will learn the secrets of authentic Moroccan dishes that go beyond the typical tourist fare and see how you can recreate them back home. The session concludes with a shared meal around a traditional Moroccan round table, allowing you to experience the cultural significance of Moroccan dining customs. It is an ideal experience for those seeking an immersive connection with Morocco's culinary heritage and a warm introduction to its vibrant culture.

Latifa is a passionate cook and teacher with over 10 years of experience sharing her family’s culinary heritage. She grew up in Essaouira, learning the art of Moroccan cooking from her mother and grandmother. With her warm personality and patience, Latifa excels at guiding guests through the complexities of Moroccan cuisine, making each step accessible and enjoyable. Her knowledge of local ingredients and deep connection to Moroccan culture make her an invaluable resource for anyone looking to experience the authentic flavors of the region.

Comfortable walking shoes for the market tour A camera to capture the vibrant market and cooking moments An appetite for adventure and learning