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Nafplio: Aged & Uncorked

Nafplion | Greece

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Nafplio: Aged & Uncorked in Nafplion | Greece Private Tour
Food/Drink
Local Life
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Visit if in the area

Tasting Tour in Nafplio blending local history with a curated wine and cheese experience.

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Sofia Koutsopoulou

What is this?

Discover the flavors of Nafplio through an immersive wine and cheese tasting that blends tradition, history, and local expertise. As you stroll through the charming alleys of Greece’s first capital, you'll sample exceptional wines and cheeses from small-scale producers, each with a story to tell. You’ll visit Nicole and Giorgos, who run a small delicacy shop in the city center. They’ll introduce you to specialties like kefalotyri, aged feta, and graviera with truffle oil, while sharing the secrets of their craft and family anecdotes. The experience continues at a historic wine shop, open since 1882, where the Karonis family has curated the finest Greek wines and spirits for generations. In an elegant tasting space with wooden displays and vintage cabinets, you’ll explore regional wines like Nemea’s Agiorgitiko, a signature variety of the Peloponnese. Each sip and bite reveals the deep connection between Nafplio’s heritage and its extraordinary gastronomy.

What makes this unique?

This experience is a distinctive journey into the heart of Greek gastronomy and culture. Unlike typical tastings, guests actively engage by describing flavors and voting on their favorite wine and cheese pairings, fostering a deeper appreciation for the nuances of local produce. What truly sets this experience apart is the opportunity to meet and interact with local multi-generational food artisans. These passionate producers share behind-the-scenes stories and provide authentic insights into their dedication and craft. To further immerse you in the local culture, your guide Sofia also introduces you to Greek phrases related to wine and toasting, such as "Yamas!" (Cheers!), turning your experience into a lively and interactive moment. Set against the backdrop of Nafplio's charming alleys and historic ambiance, this experience transcends a typical tasting. It’s an interactive cultural journey that deepens your connection to the region’s rich traditions and flavors.

What is the profile of the host?

Sofia Koutsopoulou is a local tourism expert and passionate storyteller with extensive experience in the hospitality industry. She holds a BA in Translation nd a BA in Tourism Education & Training. Her deep knowledge of Nafplio's history and culture, combined with her engaging storytelling, makes every experience unique and personal. Sofia loves sharing local values and customs, ensuring visitors gain a deeper appreciation of the region’s rich heritage. Through her strong connections with artisans, winemakers, and producers, she provides exclusive access to authentic encounters that bring Nafplio’s traditions to life.

What to bring?

Comfortable shoes. Hat and sunscreen. A good mood and curiosity.

Where is this located?

Where will we meet?

Filellinon Square

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EUR 85
per person

Private

4 - 8 people

1.5 hours
The price includes all fees and tips.
This experience is optimally designed for a minimum of 4 to a maximum of 8 people, to make base costs and logistics work. Fewer people can book but a supplemental fee will be charged to meet the minimum. What's included: Cheese and cold cuts tasting. Wine tasting. Water.
Offered in English

Private

4 - 8 people

1.5 hours
The price includes all fees and tips.
This experience is optimally designed for a minimum of 4 to a maximum of 8 people, to make base costs and logistics work. Fewer people can book but a supplemental fee will be charged to meet the minimum. What's included: Cheese and cold cuts tasting. Wine tasting. Water.
Offered in English