Food
Culture
Taste of Dubrovnik's History
Dubrovnik | Croatia
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Pero and Irena Moreti
Gourmets of Dubrovnik
What is this?
A 3-hour tour that intertwines the fascinating history of Dubrovnik with its exquisite culinary culture. This tour offers a distinctive way to understand the city by tracing its social evolution through food. Starting in the spirit of the 10th century as a commoner, you'll gradually move through the medieval times of citizens to the era of noblemen.
At each of the three historical stages, you'll visit different locations, each offering a dish and wine reflective of that period. The journey begins with simple, yet flavorful commoner fare, progresses to the more refined tastes of the city's citizens, and culminates with a nobleman's plate, featuring some of the oldest and most cherished traditional recipes.
Join us on this Experience for an unforgettable exploration of the city’s past, presented through its rich and varied culinary traditions. It’s a vivid storytelling session that brings to life the rich tapestry of Dubrovnik's past.
What makes this unique?
What sets this tour apart is its novel approach to exploring history through gastronomy. Each dish and wine pairing is carefully selected to reflect the social and historical context of Dubrovnik's past eras, making history both accessible and delicious. As you move through the city, you'll not only indulge in its culinary delights but also absorb the most intriguing stories of its evolution.
The tour is made even more special by your local host, Mariana, a passionate storyteller with extensive knowledge of local cuisine, history, and city lifestyle. Her insights and anecdotes provide depth to the experience, making you feel connected to the centuries-old traditions and customs of Dubrovnik. This tour is a celebration of the city's heritage, offering a taste of its historical journey in the most literal sense.
What is the profile of the host?
Mariana, your guide for this experience, is passionate about her job and loves sharing the city's secrets. Her background in local cuisine and history ensures an informative and engaging experience. She strives to make every visitor feel welcome and immersed in Dubrovnik's unique charm.
What to bring?
Comfortable walking shoes.
A curious palate ready to experience the flavors of Dubrovnik's past.
A camera to capture the scenic beauty and culinary delights.
EUR 180
per person
Private experience
3 hours
This experience accommodates a minimum of 4 and maximum of 8 participants to make the base costs and logistics work. Fewer people can book but will be charged a supplemental fee to achieve the minimum. What's Included: Food and wine tasting at three distinct locations, each reflecting a different historical period. A comprehensive exploration of Dubrovnik's history through its gastronomy.
Offered in English
Private experience
3 hours
This experience accommodates a minimum of 4 and maximum of 8 participants to make the base costs and logistics work. Fewer people can book but will be charged a supplemental fee to achieve the minimum. What's Included: Food and wine tasting at three distinct locations, each reflecting a different historical period. A comprehensive exploration of Dubrovnik's history through its gastronomy.
Offered in English
EUR 180
per person
Private experience
3 hours
This experience accommodates a minimum of 4 and maximum of 8 participants to make the base costs and logistics work. Fewer people can book but will be charged a supplemental fee to achieve the minimum. What's Included: Food and wine tasting at three distinct locations, each reflecting a different historical period. A comprehensive exploration of Dubrovnik's history through its gastronomy.
Offered in English
Private experience
3 hours
This experience accommodates a minimum of 4 and maximum of 8 participants to make the base costs and logistics work. Fewer people can book but will be charged a supplemental fee to achieve the minimum. What's Included: Food and wine tasting at three distinct locations, each reflecting a different historical period. A comprehensive exploration of Dubrovnik's history through its gastronomy.
Offered in English