The Ritual of Mate
Buenos Aires | Argentina
Culture
Food/Drink
1
Go just for the experience
Mate Tasting Experience in Buenos Aires exploring Argentina’s most beloved ritual with a local host.
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Camila de Tezanos Pinto
What is this?
This 2-hour experience introduces you to the culture of mate, Argentina’s most iconic social ritual. You'll gather around the table for an engaging introduction to the origins of mate and the legends tied to it, followed by hands-on guidance in preparing the infusion the Argentine way.
Pronounced mah-tay, it’s rare to see a Porteño without this caffeinated herbal drink of yerba mate leaves in hand. But mate is more than just a beverage—it’s about sharing, forming connections, and building community. You’ll learn the traditional preparation method, rooted in Indigenous customs, history and identity, and experience the ritual first-hand. The way mate is passed around in a group—even the order—follows unspoken rules rooted in respect and hospitality.
All materials to prepare your own mate are included. The tastings include high-end varieties of mate including with herbs, sweet mate, cooked mate, and tereré. The ritual is accompanied by traditional Argentine biscuits and bread.
What makes this unique?
This cozy experience is designed to feel like meeting friends to share a daily ritual cherished by Argentinians. Your host uses mate as a vessel to share her culture—infusing the experience with history, tradition and storytelling.
Mate is often the backdrop to everyday life in Buenos Aires—shared at work, home, and between friends. It's a ritual that crosses generations and social groups. Through this experience, you'll come to understand how the act of sharing mate fosters trust, invites conversation, and holds a sacred kind of rhythm. Even the silence between sips is part of the connection. Your host will explain how the Mate variation of Buenos Aires reflects regional preferences and evolving traditions.
This experience is ideal for travelers who want to connect with local culture in a meaningful way with something Porteños make time for every day. You might even try your hand at being the cebador (the person who serves the mate), and understand its social responsibility.
What is the profile of the host?
Born and raised in Buenos Aires, Camila is a devoted mate drinker and a passionate student of its origins and cultural significance. She runs a tourism initiative that connects locals through unique events and experiences. Her mission has grown to include travelers, inviting them to discover the spirit of Buenos Aires through meaningful connections and experiences that go beyond traditional tourism.
What to bring?
A spirit of sharing and curiosity.
Where is this located?
Where will we meet?
The meeting point is Calle Uriarte 1882 (Uriarte Street 1882) in Palermo Soho, Buenos Aires. Look for the mural on the facade and ring the bell upon arrival.
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USD 40
per person
Private
2 - 8 peopleⓘ
2 hours
The price includes all fees and tips.
Small tastings of high-quality yerba mate from different regions and including herbs, sweet mate, cooked mate, and tereré.
Typical Argentine biscuits and chipa (cheesy bread from the northeast), plus stories and anecdotes.
Offered in English, Spanish
Private
2 - 8 peopleⓘ
2 hours
The price includes all fees and tips.
Small tastings of high-quality yerba mate from different regions and including herbs, sweet mate, cooked mate, and tereré.
Typical Argentine biscuits and chipa (cheesy bread from the northeast), plus stories and anecdotes.
Offered in English, Spanish