Beneath the beauty of Santorini and Lemnos lies a volcanic legacy that shaped their landscapes and winemaking. These Aegean islands, forged by eruptions, now yield extraordinary wines, with volcanic soil enriching the vines and crafting unique flavors.

Aegean Greece

In the Aegean, Volcanic Vines Make Mythical Wines

While the Italian influence is still persistent in Istria’s food, the peninsula’s culinary culture is much more varied than you might expect. Florianne Humphrey takes us on a journey through Istria’s flavors, starting from a trio of delicacies.

Antique city Motovun Croatia Istria

Meeting the Makers of Istria’s Culinary Heritage

Santorini, with its whitewashed houses and stunning vistas, is among Greece’s most visited islands. While its iconic sights are often crowded, there’s much to explore off the beaten path. Discover fresh reasons to visit in Nessa Humayun’s guide.

Oia, Santorini, Greece,

Why Visit Now: Santorini 

With ancient winemaking roots, Morocco now boasts innovative vineyards, unique terroirs, and award-winning wines. Sally Kirby explores Morocco’s rich wine history, diverse regions, and must-visit wineries that are putting it on the map.

Morocco-wine-3

A Wine Lover’s Guide to Morocco

Catalonia’s “gegants” parade through streets during festivals, representing historical, mythical, local figures. Rooted in religious processions, they’ve evolved over centuries, adapting to social, political and artistic changes.

Catalonia’s Giants 

Goliath at the Party: A history of Catalonia’s Giants 

While Día de los Muertos is known for its vibrant parades and painted faces, the Hanal Pixán offers a deeper, older connection to the dead. Dating 1,500 years earlier, Hanal Pixán is a spiritual duty that can last weeks or months.

Merida, Cementerio General, Mexico 

Mexico's Hanal Pixán is Not the Day of the Dead

A symbol of Mexico for over a century, the cantina has experienced decline in recent decades. From its beginnings as a gathering spot for men only, the cantina transformed and adapted to societal changes, facing its ultimate challenge with globalization.

Mexican Cantina

Can the Mexican cantina rise once again?

Mendoza’s wineries are adapting to climate change with sustainable farming and technologies. This wine region is redefining grape growing and harvesting, overcoming challenges and innovating in response to various shifts.

winery 

Cultivating Resilience in Mendoza

Fes is known throughout Morocco for its proud loyalty to ancient traditions. Yet, by visiting you’ll find that this northern city is more forward-looking than you might expect. Join writer Sally Kirby on a tour of Fes’ cultural sights. 

Art of Moroccan Pottery, Fes

Why Visit Now: Fes

Nicholas Burman travels to Spain’s oldest surviving flamenco festival in search of the roots of an art born in the fairs, bars, weddings, and homes of Andalusians. 

Flamenco

Journey to Utrera, the Cradle of Flamenco

If you love lively places, Marrakesh is for you. Uncover ten top reasons to visit in 2024. From its rich cultural heritage to a vibrant art scene and delectable cuisine, find out what makes this city a must-visit.

Featured Countries (4)

ITALY BY FERNWAYER

SPAIN BY FERNWAYER

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